Project Description
WHOLEGRAIN CHOCOLATE FILLED BISCUITS
The layer of chocolate in this wholegrain biscuit gives it a slightly different flavour from a chocolate chip biscuit. The chocolate is not in the dough but between the two wafer biscuits, so both the shape and the taste are different.The first taste to reach the palate is the wholegrain biscuit, followed by that of dark chocolate, then they are blended together producing the best and most delicious taste.
INGREDIENTS: flour, extra dark chocolate, honey, eggs, extra virgin olive oil, soy milk, brown sugar, corn starch, baking agents (sodium bicarbonate) No preservatives